In exactly one month, Sarah and I will be married. Fortunately, stress levels don't come across in blog posts. There are still myriad decisions to be made and plans to be finalized. I won't go into the details, but know that back-up plans are being considered and extraneous expenses are being cut.
To that end, this is shaping up to be a dry wedding. As we near the final day, and as I have already begged, borrowed, and stole all the funds I can from every source I can think of, we have come to the difficult decision to cut the alcohol. Even thought neither Sarah nor I drink, we wanted to be able to provide our guests with some social lubricant. It's hard for most people to enjoy YMCA and Brickhouse when completely sober. Nonetheless, that accounted for the bulk of our catering expenses and it was either cut that or the photography.
We hope you will forgive us. Feel free to leave early and explore one of the many fine pubs or microbreweries within easy walking distance of the wedding venue.